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my favorite plain cookie recipe...and then you stick it in the fridge!.
You don’t need a single different or additional ingredient, you just need to chill the dough for about 30 minutes and it becomes perfect for rolling out and using for cookie cut outs!I’m so glad I decided to test it out and see how it would work.. By the way, that crock pot in the back ground was me whipping up a batch of.crock pot mashed potatoes.
for that blog post from a couple of weeks ago.I was totally on a roll that day.
So anyway, leave your dough in your mixing bowl, or transfer it to a glass bowl like I did, cover it in plastic wrap, and chill it for about 30 minutes.
Then let the cookie cutter fun begin!.more easily than ever before!.
Give your home a. fresh scent!.Use an old fashioned trick for cleaning the.
greasy messes in your kitchen..unclog your stubborn tub drain.